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Golden Muffin Rolls

von
S
Sophie

These Golden Muffin Rolls are a delightful twist on classic pop-up rolls, offering a soft and flavorful bite perfect for any meal.

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Vorbereitungszeit (Min) 10 min
Garzeit (Min) 20 min
Schwierigkeitsgrad
Golden Muffin Rolls

Zutaten

12 Portionen
|
  • 2 cup
    Self-rising flour oder All-purpose flour with baking powder and salt
  • 1 cup
    Milk whole oder Plant-based milk
  • 2 tbsp
    Sugar granulated oder Honey
  • 1/2 cup
    Mayonnaise light oder Greek yogurt

Anleitung

1

Prepare the oven and muffin tin

Preheat your oven to 375°F (190°C) and grease a muffin tin.

Greasing the muffin tin ensures the rolls release easily after baking.

2

Mix the batter

In a mixing bowl, whisk together the self-rising flour, sugar, milk, and mayonnaise until smooth.

Mix just until combined to avoid overworking the batter, which can make the rolls dense.

Benötigte Zutaten für diesen Schritt

self-rising flour sugar milk mayonnaise
3

Fill the muffin tin

Fill each muffin tin cavity halfway with the batter.

Filling halfway allows the rolls to rise properly without overflowing.

Benötigte Zutaten für diesen Schritt

batter
4

Bake the rolls

Bake in the preheated oven for 18-20 minutes, or until the tops are golden brown.

Check for doneness by inserting a toothpick into the center; it should come out clean.

Benötigte Zutaten für diesen Schritt

batter
5

Cool and serve

Let the rolls cool slightly before removing them from the tin. Serve warm and enjoy!

Allowing the rolls to cool slightly helps them firm up and makes them easier to handle.

Benötigte Zutaten für diesen Schritt

rolls

Nährwertangaben (100g)

Kalorien 290 kcal
Fett 8.5 g
  • Gesättigte Fettsäuren: 1.5 g
Kohlenhydrate 45 g
Ballaststoffe 1 g
Zucker 5 g
Eiweiß 6 g

Mehr über dieses Rezept erfahren

📝

Über dieses Rezept

Discover the recipe for Golden Muffin Rolls, a quick and easy bread option perfect for any occasion. Made with simple ingredients, these rolls are soft, golden, and delicious. Perfect for breakfast, dinner, or as a snack.
💪

Warum dieses Rezept gut für dich ist

Golden Muffin Rolls are a great addition to your meal, providing a homemade bread option that is quick and easy to prepare. They are low in cholesterol and made with simple ingredients, making them a healthier choice for bread lovers.
💡

Tipps & Tricks

For the best results, ensure your ingredients are at room temperature before mixing. Grease the muffin tin well to prevent sticking, and let the rolls cool slightly before removing them from the tin.
🔄

Rezeptvarianten

You can add a pinch of your favorite herbs or spices to the batter for a unique flavor twist. Try incorporating shredded cheese or a sprinkle of seeds on top before baking for added texture and taste.
🗄️

Aufbewahrung

Store leftover rolls in an airtight container at room temperature for up to two days. Reheat in the oven for a few minutes to restore their warmth and softness.
📚

Rezeptgeschichte

The concept of quick bread rolls has been around for centuries, evolving with the availability of ingredients and baking methods. These Golden Muffin Rolls are inspired by traditional recipes but adapted for modern convenience.
🥗

Nährwertangaben

Each roll is low in cholesterol and provides a satisfying portion of carbohydrates, making it a great accompaniment to a balanced meal.
🍽️

Kombinationsvorschläge

Golden Muffin Rolls pair wonderfully with soups, salads, or as a side to your favorite main course. They also make a great base for mini sandwiches or sliders.

Tags

easy quick breakfast snack muffins

Rezeptkategorien

Küche

other

Mahlzeitart

breakfast snack brunch

Gang

other

Zubereitungsarten

baking

Anlässe

everyday brunch snack

Ernährungsformen

vegetarian pescatarian halal

Allergene

milk

Jahreszeiten

all-season

Schwierigkeitsgrad

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