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Creamy Loaded Potato Bake

by
S
Sophie

A delightful twist on a classic potato casserole, this recipe combines creamy textures with savory toppings for a dish that's sure to please.

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Preparation time (min) 15 min
Cooking time (min) 60 min
Difficulty
Creamy Loaded Potato Bake

Ingredients

servings
|
  • 6
    Potato medium-sized or Sweet potato
  • 1/4 cup
    Butter unsalted or Margarine
  • 1 cup
    Sour cream full-fat or Greek yogurt
  • 6 slice
    Bacon crispy or Turkey bacon
  • 4
    Green onion fresh or Chives

Instructions

Nutrition Facts (100g)

Calories 350 kcal
Fat 22 g
  • Saturated Fat: 12 g
Carbohydrates 30 g
Fiber 3 g
Sugar 2 g
Protein 8 g

Learn More About This Recipe

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About this Recipe

Discover the ultimate Creamy Loaded Potato Bake recipe, a perfect blend of tender potatoes, creamy sour cream, and crispy bacon, topped with fresh green onions. This easy-to-make dish is ideal for brunch or dinner, offering a comforting and flavorful experience.
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Why This Recipe Is Good For You

This recipe is a comforting and hearty dish that combines wholesome potatoes with protein-rich bacon and the freshness of green onions. It's perfect for those seeking a satisfying and flavorful meal.
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Tips & Tricks

For the best results, use fresh ingredients and ensure the potatoes are evenly cut for uniform cooking. You can also add a sprinkle of your favorite cheese for an extra layer of flavor.
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Recipe Variations

Try substituting the bacon with turkey bacon or a vegetarian alternative for a different twist. You can also experiment with adding shredded cheese or a sprinkle of paprika for added flavor.
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Storage Instructions

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F until warmed through for the best texture.
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Recipe History

Potato casseroles have been a staple in many cuisines, celebrated for their versatility and comfort. This recipe takes inspiration from traditional loaded baked potatoes, transforming them into a shareable dish.
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Nutritional Information

This dish provides a balance of carbohydrates from the potatoes and protein from the bacon, making it a satisfying meal option. Adjust the ingredients to suit dietary preferences.
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Pairing Suggestions

Pair this dish with a fresh green salad or steamed vegetables for a complete meal. It also complements grilled meats or roasted chicken beautifully.

Tags

comfort food easy baked potato sour cream

Recipe Categories

Cuisine

american

Meal Type

lunch dinner snack

Course

side dish main course

Cooking Methods

baking

Occasions

everyday family gathering potluck bbq winter comfort food

Dietary Restrictions

gluten-free low-sugar

Allergens

milk sulphites

Seasons

fall winter all-season

Difficulty

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