Name: Herbed Cheese Ravioli Filling
Prep time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 cup Ricotta cheese; 0.5 cup Parmesan cheese; 2 tbsp Parsley; 1 tsp Lemon zest; 1 Egg; 0.25 tsp Salt; 0.125 tsp Nutmeg

Herbed Cheese Ravioli Filling

A delightful cheese filling for ravioli, enhanced with fresh herbs and a touch of lemon zest for a burst of flavor.

Tempo di preparazione (min) 15 min

Tempo di cottura (min) 0 min

Difficoltà

Ingredienti

porzioni

Istruzioni

Mix the cheeses and herbs

Combine the ricotta cheese, Parmesan cheese, parsley, and lemon zest in a mixing bowl.

Ensure the ricotta is well-drained to avoid a watery filling.

Ingredienti necessari per questo passaggio

ricotta cheese parmesan cheese parsley lemon zest

Incorporate the egg and seasonings

Add the egg, salt, and nutmeg to the mixture and stir until smooth.

Mix thoroughly to evenly distribute the seasonings.

Ingredienti necessari per questo passaggio

egg salt nutmeg

Prepare for use

Use the filling immediately to fill your pasta dough or store it as needed.

Refrigerate the filling if not using immediately to maintain freshness.

Ingredienti necessari per questo passaggio

filling

Valori nutrizionali (100g)

Calorie 210 kcal

Grassi 14 g

Grassi Saturi: 8 g

Carboidrati 5 g

Fibre 0 g

Zuccheri 1 g

Proteine 14 g

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Informazioni sulla Ricetta

Discover the perfect cheese filling for ravioli with this easy and flavorful recipe. Combining ricotta, Parmesan, fresh herbs, and a hint of lemon zest, this filling is ideal for homemade pasta dishes. Quick to prepare and packed with taste, it's a must-try for pasta lovers.

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Perché Questa Ricetta Ti Fa Bene

This recipe is perfect for those who love homemade pasta and want a filling that's both rich and refreshing. The combination of cheeses provides a creamy texture, while the herbs and lemon zest add a fresh twist. It's a great choice for a satisfying yet light meal.

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Consigli e Trucchi

For the best results, use fresh ricotta and grate your Parmesan cheese. Adjust the seasoning to your taste, and feel free to experiment with different herbs like thyme or chives. Ensure the filling is well-mixed for a consistent flavor in every bite.

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Varianti della Ricetta

You can add finely chopped spinach or sun-dried tomatoes to the filling for added texture and flavor. Alternatively, try using goat cheese instead of ricotta for a tangier taste.

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Istruzioni di Conservazione

Store any leftover filling in an airtight container in the refrigerator for up to 3 days. If you've already filled the pasta, freeze the ravioli on a tray before transferring them to a freezer bag for longer storage.

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Storia della Ricetta

Cheese-filled ravioli has been a staple in Italian cuisine for centuries, with each region adding its unique twist. This version incorporates modern flavors while staying true to its traditional roots.

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Informazioni Nutrizionali

This filling is rich in calcium and protein from the cheeses, making it a nutritious choice. The herbs and lemon zest add vitamins and antioxidants, enhancing its health benefits.

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Suggerimenti di Abbinamento

Pair these ravioli with a light tomato sauce or a simple butter and sage sauce. A crisp white wine like Pinot Grigio complements the flavors beautifully.

Categorie Ricette

Herbed Cheese Ravioli Filling

Ingredienti

Istruzioni

Mix the cheeses and herbs

Ingredienti necessari per questo passaggio

Incorporate the egg and seasonings

Ingredienti necessari per questo passaggio

Prepare for use

Ingredienti necessari per questo passaggio

Valori nutrizionali (100g)

Scopri di più su questa ricetta

Informazioni sulla Ricetta

Perché Questa Ricetta Ti Fa Bene

Consigli e Trucchi

Varianti della Ricetta

Istruzioni di Conservazione

Storia della Ricetta

Informazioni Nutrizionali

Suggerimenti di Abbinamento

Tag

Categorie Ricette

Cucina

Tipo di Pasto

Portata

Metodi di Cottura

Occasioni

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Allergeni

Stagioni

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