This zesty blackening spice blend is perfect for adding bold flavor to your favorite dishes.
Combine the smoked paprika, fine salt, garlic powder, cayenne pepper, dried thyme, dried oregano, and dried basil in a mixing bowl.
Mix thoroughly to ensure an even distribution of flavors.
Place the black peppercorns, white peppercorns, and dried chives in a spice grinder. Grind until the mixture is fine.
Grind in short bursts to avoid overheating the spices.
Combine the ground peppercorn mixture with the blended spices in the mixing bowl. Stir well to create a uniform seasoning mix.
Store the spice blend in an airtight container to preserve its freshness.
