A delicious and versatile walnut-based topping perfect for tacos, salads, or bowls.
Combine all the ingredients in the food processor.
Ensure the walnuts are fresh for the best flavor.
Pulse the mixture until it reaches a coarse, crumbly texture.
Avoid over-processing to prevent the mixture from becoming too pasty.
Transfer the walnut crumble to an airtight container for storage or use immediately.
This crumble can be used as a topping for various dishes like tacos or salads.
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