A vibrant and flavorful dressing perfect for salads or as a marinade.
Combine all the ingredients in a mixing bowl.
Ensure the garlic is finely minced for a smoother dressing.
Whisk the mixture until well combined.
Whisk vigorously to emulsify the dressing for a consistent texture.
Transfer the dressing to an airtight container and refrigerate for at least 30 minutes before serving.
Chilling allows the flavors to meld together for a more robust taste.
