A refreshing and vibrant salad featuring cherry tomatoes and a tangy ginger citrus dressing.
Peel the zest from the lemon using a vegetable peeler and cut it into thin strips.
Use a sharp knife to ensure thin, even strips of zest for better flavor distribution.
Juice the lemon and combine the juice with the zest in a small bowl.
Roll the lemon on the counter before juicing to extract more juice.
Grate the ginger and add it to the lemon mixture along with olive oil and sugar. Whisk to combine.
Adjust the sweetness of the dressing by adding more or less sugar to taste.
Halve the cherry tomatoes and thinly slice the shallot. Place them in a serving bowl.
Use a sharp knife to avoid crushing the tomatoes while cutting.
Pour the dressing over the salad and toss gently to combine.
Let the salad sit for a few minutes to allow the flavors to meld together.
Serve the salad immediately, garnished with fresh herbs if desired.
For a vibrant presentation, garnish with chopped parsley or cilantro.
