A refreshing and flavorful Mediterranean-inspired wrap featuring fresh vegetables, tangy feta, and a zesty dressing.
Combine the cucumber and cherry tomatoes in a mixing bowl.
Cut the vegetables into uniform sizes for even distribution in the wrap.
Add the feta cheese and kalamata olives to the bowl.
Ensure the olives are pitted to avoid any surprises while eating.
Drizzle the lemon juice and olive oil over the mixture and toss gently.
Taste the dressing and adjust the lemon juice or olive oil to your preference.
Lay a romaine lettuce leaf on each tortilla and spoon the filling onto the lettuce.
Don't overfill the wraps to make them easier to roll.
Roll the tortillas tightly and serve immediately.
Secure the wraps with toothpicks if needed to keep them intact.
