A delicious and easy-to-make chicken bake featuring tender chicken breasts, vibrant vegetables, and gooey mozzarella cheese.
Preheat your oven to 350°F (175°C).
Preheating ensures even cooking from the start.
Place the chicken breasts in a casserole dish.
Ensure the chicken pieces are evenly spaced for uniform cooking.
Layer the onions, bell peppers, and tomatoes over the chicken.
Slice the vegetables evenly for consistent cooking.
Pour the white wine over the ingredients and sprinkle oregano on top.
Use a good-quality wine for the best flavor.
Cover the dish with foil and bake for 1 hour and 20 minutes.
Covering the dish helps retain moisture during baking.
Remove the foil, add the mushrooms, and sprinkle mozzarella cheese over the top.
Adding the cheese at the end prevents it from overcooking.
Return the dish to the oven and bake uncovered until the cheese melts, about 10 minutes.
Keep an eye on the cheese to avoid over-browning.
Serve hot and enjoy your delicious chicken bake.
Garnish with fresh herbs like parsley for added color and flavor.
