A delightful and refreshing salad combining the crunch of walnuts with the sweetness of berries, topped with a tangy raspberry walnut dressing.
Combine the spinach, walnuts, mushrooms, red onion, and strawberries in a large salad bowl.
Ensure the spinach is dry to prevent the salad from becoming soggy.
In a small mixing bowl, whisk together the raspberries, olive oil, balsamic vinegar, and honey until smooth.
Mash the raspberries slightly before whisking to release their flavor.
Drizzle the dressing over the salad and toss gently to combine.
Add the dressing gradually to avoid over-dressing the salad.
Divide the salad among serving plates and enjoy.
Garnish with additional fresh berries for a vibrant presentation.
