A delightful pizza recipe that combines vibrant vegetables and cheese to create a visually stunning and delicious dish.
Preheat your oven to 375°F (190°C).
Preheating ensures even cooking and a crispy crust.
Place the pizza crust on a baking sheet.
Using parchment paper can prevent sticking.
Spread the pizza sauce evenly over the crust.
Leave a small border around the edges for a neat finish.
Arrange the shredded cheeses evenly over the sauce.
Mixing cheeses adds depth of flavor.
Cut the bell peppers into strips and arrange them on the pizza to resemble flower petals.
Use a variety of colors for a vibrant look.
Add mushrooms and olives to the pizza, placing them creatively.
Distribute toppings evenly for consistent flavor.
Place green onion sprigs as stems for the flower designs.
Trim the onions to fit the design.
Bake the pizza in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
Check the pizza halfway through to ensure even cooking.
Remove the pizza from the oven and let it cool for a few minutes before slicing.
Cooling slightly prevents the cheese from sliding off when slicing.
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