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Grilled Chicken Bacon Melt Sandwiches

by
S
Sophie

A delightful sandwich featuring grilled chicken, crispy bacon, and melted cheese, perfect for a quick and satisfying meal.

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Preparation time (min) 15 min
Cooking time (min) 15 min
Difficulty
Grilled Chicken Bacon Melt Sandwiches

Ingredients

4 servings
|
  • 4 whole
    Chicken breast boneless, skinless or Turkey breast
  • 8 slice
    Bacon smoked or Turkey bacon
  • 1 tsp
    Poultry seasoning or Herb mix
  • 4 slice
    Cheese pepper jack or Cheddar cheese
  • 4 leaf
    Lettuce fresh or Spinach
  • 1 whole
    Tomato ripe or Bell pepper
  • 1/2 whole
    Onion red or White onion
  • 4 slice
    Pickle dill or Sweet pickle
  • 4 whole
    Burger bun whole wheat or Brioche bun

Instructions

1

Prepare the grill

Preheat your grill to medium heat.

Ensure the grill is clean and lightly oiled to prevent sticking.

2

Cook the bacon

Cook the bacon in a skillet over medium-high heat until crispy, then drain on paper towels.

Cook the bacon in batches if necessary to avoid overcrowding the skillet.

Ingredients needed for this step

bacon
3

Season and grill the chicken

Season the chicken breasts with poultry seasoning and place them on the grill.

Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (74°C).

Ingredients needed for this step

chicken breast poultry seasoning
4

Add bacon and cheese

Top each grilled chicken breast with two slices of bacon and a slice of cheese, then close the grill lid to melt the cheese.

Keep an eye on the cheese to prevent over-melting.

Ingredients needed for this step

chicken breast bacon cheese
5

Toast the buns

Toast the burger buns on the grill for a minute until lightly browned.

Toasting the buns enhances their flavor and prevents them from becoming soggy.

Ingredients needed for this step

burger bun
6

Assemble the sandwich

Assemble the sandwich by placing the grilled chicken with bacon and cheese on the bottom bun, then topping with lettuce, tomato slices, onion rings, and pickle slices. Cover with the top bun.

Serve immediately for the best taste and texture.

Ingredients needed for this step

chicken breast lettuce tomato onion pickle burger bun

Nutrition Facts (100g)

Calories 250 kcal
Fat 10 g
  • Saturated Fat: 4 g
Carbohydrates 30 g
Fiber 3 g
Sugar 3 g
Protein 20 g

Learn More About This Recipe

📝

About this Recipe

Discover the ultimate Grilled Chicken Bacon Melt Sandwich recipe, combining juicy grilled chicken, crispy bacon, and melted cheese for a mouthwatering experience. Perfect for a quick lunch or dinner, this recipe is easy to follow and delivers restaurant-quality results at home.
💪

Why This Recipe Is Good For You

This recipe is a great source of protein and provides a balanced meal with the inclusion of fresh vegetables. It's perfect for those looking for a quick yet nutritious option.
💡

Tips & Tricks

For the best results, use freshly grilled chicken and cook the bacon until crispy. Toasting the buns adds an extra layer of flavor and texture.
🔄

Recipe Variations

You can try different types of cheese, such as cheddar or Swiss, to customize the flavor. Adding avocado slices or a spicy aioli can elevate the sandwich further.
🗄️

Storage Instructions

Store any leftover components separately in airtight containers in the refrigerator. Reheat the chicken and bacon before assembling the sandwich.
📚

Recipe History

Sandwiches have been a staple in culinary history, and this variation brings a modern twist with its combination of grilled chicken and bacon.
🥗

Nutritional Information

This sandwich provides a good balance of macronutrients, with protein from the chicken and bacon, and fiber from the vegetables.
🍽️

Pairing Suggestions

Pair this sandwich with a side of sweet potato fries or a fresh green salad for a complete meal.

Tags

grilled sandwich chicken bacon cheese

Recipe Categories

Cuisine

american

Meal Type

lunch dinner

Course

main course

Cooking Methods

grilling frying

Occasions

weeknight dinner family gathering bbq

Dietary Restrictions

low-sugar halal

Allergens

milk soybeans

Seasons

all-season

Difficulty

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