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Ricette Piani Pasto Cosa & Perché Scarica App (iOS / Android)
Ricette Piani Pasto Cosa & Perché Scarica App (iOS / Android)

Crispy Golden Fried Scallops

di
S
Sophie

A delightful recipe for crispy fried scallops, perfect for a quick and delicious meal.

Salva Ricetta Aggiungi al Piano Pasti

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Tempo di preparazione (min) 20 min
Tempo di cottura (min) 10 min
Difficoltà
Crispy Golden Fried Scallops

Ingredienti

4 porzioni
|
  • 16
    Sea scallop fresh oppure Bay scallop
  • 2
    Egg large oppure Egg white
  • 1/2 tsp
    Salt fine oppure Sea salt
  • 1 cup
    Breadcrumbs seasoned oppure Panko
  • 1
    Lemon fresh oppure Lime
  • as needed
    Tartar sauce creamy oppure Cocktail sauce

Istruzioni

1

Prepare the scallops

Rinse the scallops under cold water and pat them dry with paper towels.

Drying the scallops thoroughly ensures the coating adheres properly and fries evenly.

Ingredienti necessari per questo passaggio

sea scallop
2

Prepare the egg wash

Crack the eggs into a bowl and whisk them until smooth.

Whisking the eggs well creates a uniform coating for the scallops.

Ingredienti necessari per questo passaggio

egg
3

Prepare the breadcrumb mixture

Combine the breadcrumbs and salt in a shallow dish.

Mixing the salt with the breadcrumbs evenly distributes the seasoning.

Ingredienti necessari per questo passaggio

breadcrumbs salt
4

Coat the scallops

Coat each scallop in the breadcrumb mixture, then dip it in the egg wash, and coat it again in the breadcrumbs.

Double coating the scallops ensures a crispy and flavorful crust.

Ingredienti necessari per questo passaggio

sea scallop breadcrumbs egg
5

Fry the scallops

Heat the oil in a deep fryer to 375°F (190°C) and fry the scallops in batches for 2-3 minutes until golden brown.

Frying in small batches prevents the oil temperature from dropping, ensuring even cooking.

Ingredienti necessari per questo passaggio

sea scallop
6

Drain the scallops

Remove the scallops from the oil and drain them on paper towels.

Draining the scallops on paper towels removes excess oil, keeping them crispy.

Ingredienti necessari per questo passaggio

sea scallop
7

Serve the scallops

Serve the scallops on a plate with lemon wedges and tartar sauce on the side.

Serving with a garnish of fresh parsley adds a touch of color and freshness.

Ingredienti necessari per questo passaggio

sea scallop lemon tartar sauce

Valori nutrizionali (100g)

Calorie 250 kcal
Grassi 12 g
  • Grassi Saturi: 2 g
Carboidrati 20 g
Fibre 1 g
Zuccheri 1 g
Proteine 20 g

Scopri di più su questa ricetta

📝

Informazioni sulla Ricetta

Discover the ultimate recipe for crispy golden fried scallops, a quick and easy dish that combines tender sea scallops with a flavorful crispy coating. Perfect for any occasion, this recipe is sure to impress.
💪

Perché Questa Ricetta Ti Fa Bene

This recipe is great for those who enjoy seafood and are looking for a quick and easy way to prepare a delicious meal. The scallops are rich in protein and low in fat, making them a healthy choice.
💡

Consigli e Trucchi

For the best results, ensure the scallops are patted dry before coating them. This helps the coating adhere better and results in a crispier texture.
🔄

Varianti della Ricetta

You can add spices like paprika or garlic powder to the breadcrumbs for an extra flavor kick. Alternatively, try using panko breadcrumbs for a lighter, crunchier texture.
🗄️

Istruzioni di Conservazione

Store any leftover fried scallops in an airtight container in the refrigerator for up to two days. Reheat them in an oven or air fryer to maintain their crispiness.
📚

Storia della Ricetta

Fried scallops have been a popular dish in coastal regions for centuries, celebrated for their simplicity and delicious taste.
🥗

Informazioni Nutrizionali

This dish is a good source of protein and essential nutrients from the scallops, while the frying process adds a satisfying crunch.
🍽️

Suggerimenti di Abbinamento

Pair these crispy fried scallops with a fresh green salad, steamed vegetables, or a tangy dipping sauce like tartar or cocktail sauce.

Tag

seafood fried appetizer easy quick

Categorie Ricette

Cucina

american other

Tipo di Pasto

dinner lunch snack

Portata

main course appetizer

Metodi di Cottura

frying

Occasioni

everyday weeknight dinner snack

Restrizioni Alimentari

low-carb low-sugar sugar-free keto pescatarian halal

Allergeni

eggs fish

Stagioni

all-season

Difficoltà

  • Cosa e Perché
  • Termini
  • Informativa sulla privacy
Passa all'inglese - English Passa al tedesco - Deutsch Passa all'italiano - Italiano

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