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Ricette Piani Pasto Cosa & Perché Scarica App (iOS / Android)

Grilled Steak with Chimichurri and Citrus Aioli

di
S
Sophie

A delightful recipe for grilled steak served with a vibrant chimichurri sauce and a zesty citrus aioli.

Salva Ricetta Aggiungi al Piano Pasti

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Tempo di preparazione (min) 20 min
Tempo di cottura (min) 8 min
Difficoltà
Grilled Steak with Chimichurri and Citrus Aioli

Ingredienti

4 porzioni
|
  • 1 bunch
    Parsley fresh oppure Cilantro
  • 1 tsp
    Oregano dried oppure Thyme
  • 2 clove
    Garlic fresh oppure Garlic powder
  • 1/2 cup
    Olive oil extra virgin oppure Avocado oil
  • 2 tbsp
    Red wine vinegar oppure Apple cider vinegar
  • 1/2 tsp
    Red pepper flakes oppure Cayenne pepper
  • 1/2 cup
    Mayonnaise oppure Greek yogurt
  • 1 tsp
    Lime zest fresh oppure Lemon zest
  • 1 clove
    Garlic minced oppure Garlic powder
  • 1/4 tsp
    Salt oppure Sea salt
  • 4 whole
    Steak ribeye oppure Sirloin
  • 2 tbsp
    Olive oil extra virgin oppure Vegetable oil
  • as needed
    Salt oppure Sea salt
  • as needed
    Black pepper freshly ground oppure White pepper

Istruzioni

1

Prepare the Chimichurri

Combine the parsley, oregano, garlic, red wine vinegar, and olive oil in a blender and blend until smooth.

Blending the chimichurri thoroughly ensures a smooth and well-mixed sauce.

Ingredienti necessari per questo passaggio

parsley oregano garlic red wine vinegar olive oil
2

Finish the Chimichurri

Stir in the red pepper flakes into the blended chimichurri and transfer to a container. Refrigerate until ready to use.

Letting the chimichurri rest allows the flavors to meld together.

Ingredienti necessari per questo passaggio

red pepper flakes
3

Make the Citrus Aioli

Mix the mayonnaise, lime zest, minced garlic, and salt in a bowl until well combined. Cover and refrigerate.

Chilling the aioli enhances its flavor and texture.

Ingredienti necessari per questo passaggio

mayonnaise lime zest garlic salt
4

Prepare the Steaks

Preheat the grill to high heat. Rub the steaks with olive oil and season with salt and pepper.

Ensure the grill is hot before placing the steaks to achieve a good sear.

Ingredienti necessari per questo passaggio

steak olive oil salt black pepper
5

Grill the Steaks

Grill the steaks for 3-4 minutes per side for medium-rare, adjusting time for desired doneness.

Use a meat thermometer to check the internal temperature for precise doneness.

Ingredienti necessari per questo passaggio

steak
6

Serve the Dish

Let the steaks rest for 5 minutes before serving. Serve with chimichurri and citrus aioli on the side.

Resting the steak allows the juices to redistribute, making it more tender.

Ingredienti necessari per questo passaggio

steak chimichurri citrus aioli

Valori nutrizionali (100g)

Calorie 250 kcal
Grassi 20 g
  • Grassi Saturi: 5 g
Carboidrati 5 g
Fibre 1 g
Zuccheri 1 g
Proteine 18 g

Scopri di più su questa ricetta

📝

Informazioni sulla Ricetta

Discover the perfect grilled steak recipe paired with a vibrant chimichurri sauce and a zesty citrus aioli. This dish combines bold flavors and simple preparation for a meal that's sure to impress.
💪

Perché Questa Ricetta Ti Fa Bene

This recipe is great for those who enjoy bold flavors and a balance of tangy and savory elements. It's perfect for a special dinner or a weekend treat.
💡

Consigli e Trucchi

For the best results, let the steak rest after grilling to retain its juices. You can also prepare the sauces a day in advance to save time.
🔄

Varianti della Ricetta

Try using chicken or tofu instead of steak for a different protein option. You can also experiment with different herbs in the chimichurri.
🗄️

Istruzioni di Conservazione

Store leftover steak in an airtight container in the refrigerator for up to 3 days. Reheat gently to avoid overcooking.
📚

Storia della Ricetta

Chimichurri originates from Argentina and is a staple sauce for grilled meats. This recipe adds a modern twist with the inclusion of a citrus aioli.
🥗

Informazioni Nutrizionali

This dish is high in protein and provides a good balance of healthy fats from the olive oil and mayonnaise.
🍽️

Suggerimenti di Abbinamento

Pair this dish with a fresh green salad or roasted vegetables for a complete meal.

Tag

grilling steak chimichurri aioli sauce

Categorie Ricette

Cucina

other american

Tipo di Pasto

dinner lunch

Portata

main course side dish

Metodi di Cottura

grilling blanching

Occasioni

weeknight dinner family gathering summer cookout bbq

Restrizioni Alimentari

gluten-free low-sugar low-carb sugar-free keto paleo halal kosher

Allergeni

eggs soybeans

Stagioni

all-season

Difficoltà

  • Cosa e Perché
  • Termini
  • Informativa sulla privacy
Passa all'inglese - English Passa al tedesco - Deutsch Passa all'italiano - Italiano

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