These no-bake peanut butter oat clusters are a delightful treat that's quick to prepare and perfect for satisfying your sweet tooth.
In a saucepan, combine the butter, sugar, milk, and cocoa powder.
Stir constantly to prevent the mixture from burning.
Bring the mixture to a boil over medium heat and let it boil for 2 minutes.
Boiling for the right amount of time ensures the cookies set properly.
Remove the saucepan from heat and stir in the oats and peanut butter until well combined.
Mix quickly to ensure even distribution of ingredients.
Drop spoonfuls of the mixture onto wax paper and let them cool until set.
Use a spoon to shape the clusters neatly.
Serve the clusters once they are firm and enjoy.
Store leftovers in an airtight container to keep them fresh.
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