This marinade brings a zesty and herbaceous flavor to your meats, perfect for grilling or roasting.
Combine all the marinade ingredients in a mixing bowl and whisk until well blended.
Ensure the ingredients are well mixed to distribute the flavors evenly.
Place your choice of meat in a zip lock bag and pour the marinade over it. Seal the bag tightly.
Massage the bag gently to coat the meat thoroughly with the marinade.
Refrigerate the bag for at least 4 hours or overnight for best results.
Place the bag on a plate to catch any potential leaks.
Remove the meat from the marinade and discard the used marinade.
Pat the meat dry with a paper towel for better searing.
Grill or cook the meat as desired until it reaches your preferred doneness.
Use a meat thermometer to ensure the meat is cooked to a safe temperature.
Serve the cooked meat with your favorite sides and enjoy.
Garnish with fresh herbs for an appealing presentation.
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