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Ricette Piani Pasto Cosa & Perché Scarica App (iOS / Android)

Cheesy Ground Beef and Penne Bake

di
S
Sophie

A hearty and flavorful casserole dish combining tender penne pasta, savory ground beef, and a creamy cheese blend, perfect for family dinners or gatherings.

Salva Ricetta Aggiungi al Piano Pasti

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Tempo di preparazione (min) 20 min
Tempo di cottura (min) 40 min
Difficoltà
Cheesy Ground Beef and Penne Bake

Ingredienti

6 porzioni
|
  • 1/2 kg
    Penne pasta dry oppure Fusilli
  • 0.05 kg
    Butter unsalted oppure Margarine
  • 0.20 kg
    Cream cheese softened oppure Ricotta cheese
  • 1/2 kg
    Ground beef lean oppure Ground turkey
  • 2 clove
    Garlic minced oppure Garlic powder
  • 1/2 tsp
    Red pepper flakes crushed oppure Paprika
  • 1
    Onion chopped oppure Shallot
  • 0.20 kg
    Mushrooms sliced oppure Zucchini
  • 1/2 L
    Pasta sauce marinara oppure Tomato sauce
  • 0.20 kg
    Mozzarella cheese shredded oppure Cheddar cheese
  • 0.10 kg
    Parmesan cheese grated oppure Pecorino romano

Istruzioni

1

Preheat the oven

Preheat your oven to 350°F (175°C).

Preheating ensures even cooking and a perfect bake.

2

Cook the pasta

Cook the penne pasta in boiling salted water until al dente. Drain and transfer to a large mixing bowl.

Avoid overcooking the pasta as it will continue to cook in the oven.

Ingredienti necessari per questo passaggio

penne pasta
3

Prepare the pasta base

Mix the hot pasta with butter and softened cream cheese until evenly coated.

The heat from the pasta will help melt the butter and cream cheese for a smooth coating.

Ingredienti necessari per questo passaggio

penne pasta butter cream cheese
4

Cook the meat

In a skillet, sauté the ground beef with minced garlic, red pepper flakes, and chopped onion until browned. Drain excess fat.

Breaking up the meat into small pieces ensures even cooking and better texture.

Ingredienti necessari per questo passaggio

ground beef garlic red pepper flakes onion
5

Prepare the sauce

Add the sliced mushrooms and marinara pasta sauce to the skillet. Simmer for 15 minutes, stirring occasionally.

Simmering allows the flavors to meld together beautifully.

Ingredienti necessari per questo passaggio

mushrooms pasta sauce
6

Assemble the casserole

Spread half of the meat sauce in a greased baking dish. Layer the pasta mixture on top, followed by a sprinkle of Parmesan cheese and half of the mozzarella cheese.

Layering ensures every bite has a mix of flavors and textures.

Ingredienti necessari per questo passaggio

meat sauce penne pasta parmesan cheese mozzarella cheese
7

Add the final layers

Top with the remaining meat sauce, Parmesan cheese, and mozzarella cheese.

Ensure the cheese is evenly distributed for a golden, bubbly topping.

Ingredienti necessari per questo passaggio

meat sauce parmesan cheese mozzarella cheese
8

Bake the casserole

Bake in the preheated oven for 40 minutes or until bubbly and golden on top.

Let the casserole rest for 5 minutes before serving to set the layers.

9

Serve and enjoy

Serve warm with a side of garlic bread or a fresh salad. Enjoy your delicious casserole!

Garnish with fresh basil or parsley for a pop of color and flavor.

Valori nutrizionali (100g)

Calorie 210 kcal
Grassi 9.5 g
  • Grassi Saturi: 4.5 g
Carboidrati 22 g
Fibre 1.5 g
Zuccheri 2 g
Proteine 10 g

Scopri di più su questa ricetta

📝

Informazioni sulla Ricetta

Discover the ultimate comfort food with this Cheesy Ground Beef and Penne Bake recipe. Layers of al dente penne pasta, seasoned ground beef, and a creamy cheese mixture come together in this easy-to-make casserole. Perfect for weeknight dinners or potluck gatherings, this dish is sure to be a crowd-pleaser.
💪

Perché Questa Ricetta Ti Fa Bene

This recipe is a great choice for those looking for a satisfying and balanced meal. It combines protein-rich ground beef with the comforting texture of pasta and the creamy goodness of cheese. It's perfect for family dinners or gatherings, providing a dish that everyone will enjoy.
💡

Consigli e Trucchi

To enhance the flavor, consider adding a pinch of Italian seasoning to the meat sauce. For a crispy topping, sprinkle some breadcrumbs mixed with Parmesan cheese over the final layer of mozzarella before baking.
🔄

Varianti della Ricetta

You can substitute ground beef with ground turkey or chicken for a lighter option. Add vegetables like diced bell peppers or spinach to the meat sauce for extra nutrition and flavor.
🗄️

Istruzioni di Conservazione

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F until warmed through, or microwave individual portions for a quick meal.
📚

Storia della Ricetta

Casseroles have been a staple in many cuisines, offering a convenient way to combine ingredients into a hearty meal. This recipe draws inspiration from Italian-American cuisine, blending pasta and cheese with a rich meat sauce.
🥗

Informazioni Nutrizionali

This dish provides a good balance of carbohydrates, protein, and fats, making it a satisfying meal. Adjust the cheese and meat portions to suit dietary preferences.
🍽️

Suggerimenti di Abbinamento

Pair this casserole with a fresh green salad and garlic bread for a complete meal. A glass of red wine, like Merlot or Chianti, complements the flavors beautifully.

Tag

casserole comfort food pasta beef cheesy baked

Categorie Ricette

Cucina

italian

Tipo di Pasto

dinner lunch

Portata

main course

Metodi di Cottura

baking sautéing boiling

Occasioni

weeknight dinner family gathering potluck dinner

Restrizioni Alimentari

nut-free low-sugar halal

Allergeni

milk gluten soybeans

Stagioni

fall winter all-season

Difficoltà

  • Cosa e Perché
  • Termini
  • Informativa sulla privacy
Passa all'inglese - English Passa al tedesco - Deutsch Passa all'italiano - Italiano

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