A warm and comforting oatmeal recipe with a delightful blend of spices and sweetness.
Combine the oats, water, raisins, and salt in a saucepan.
Stir occasionally to prevent the oats from sticking to the bottom of the pan.
Bring the mixture to a boil, then reduce the heat and simmer until the oats are tender.
Keep the heat low to avoid scorching the bottom of the pan.
Remove the saucepan from heat and stir in the vanilla, cinnamon, and nutmeg.
Mix well to ensure the spices are evenly distributed.
Divide the oatmeal into serving bowls and sprinkle with brown sugar.
For a more indulgent touch, add a drizzle of honey or a splash of cream.
Enjoy your warm and spiced oatmeal.
Serve immediately for the best texture and flavor.
Continua nella nostra app per un'esperienza migliore
