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Peruvian-Style Rotisserie Chicken

von
S
Sophie

A flavorful and aromatic Peruvian-style chicken recipe, perfect for a family dinner.

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Vorbereitungszeit (Min) 15 min
Garzeit (Min) 55 min
Schwierigkeitsgrad
Peruvian-Style Rotisserie Chicken

Zutaten

4 Portionen
|
  • 1 tbsp
    Garlic powder
  • 1 tsp
    Ground cumin
  • 1 tsp
    Paprika smoked
  • 1/2 tsp
    Black pepper freshly ground
  • 2 tbsp
    White vinegar
  • 2 tbsp
    White wine oder Chicken broth
  • 2 tbsp
    Olive oil oder Canola oil
  • 1 whole
    Chicken whole
  • 1 whole
    Lemon fresh

Anleitung

1

Prepare the marinade

Combine all the marinade ingredients in a mixing bowl.

Mix thoroughly to ensure the spices are evenly distributed.

Benötigte Zutaten für diesen Schritt

garlic powder ground cumin paprika black pepper white vinegar white wine olive oil
2

Prepare the chicken

Clean the chicken thoroughly and pat it dry.

Removing excess moisture helps the marinade adhere better.

Benötigte Zutaten für diesen Schritt

chicken
3

Marinate the chicken

Rub the marinade all over the chicken, including under the skin and inside the cavity.

For deeper flavor, let the chicken marinate overnight in the refrigerator.

Benötigte Zutaten für diesen Schritt

chicken marinade
4

Cook the chicken

Place the chicken on the rotisserie spit and roast at medium heat for 45-55 minutes, or until fully cooked.

If using an oven, roast at 375°F (190°C) and baste occasionally with the marinade.

Benötigte Zutaten für diesen Schritt

chicken
5

Rest and serve

Let the chicken rest for 10 minutes before carving and serving.

Resting allows the juices to redistribute, making the chicken more tender.

Benötigte Zutaten für diesen Schritt

chicken

Nährwertangaben (100g)

Kalorien 215 kcal
Fett 12.5 g
  • Gesättigte Fettsäuren: 2 g
Kohlenhydrate 1.5 g
Ballaststoffe 0 g
Zucker 0.5 g
Eiweiß 23 g

Mehr über dieses Rezept erfahren

📝

Über dieses Rezept

Discover the rich flavors of Peruvian-Style Rotisserie Chicken, a delightful dish marinated in a blend of spices and roasted to perfection. This recipe is easy to follow and brings the authentic taste of Peru to your table.
💪

Warum dieses Rezept gut für dich ist

This recipe is a great source of protein and uses wholesome ingredients to create a delicious and satisfying meal. It's perfect for those looking for a flavorful yet healthy dinner option.
💡

Tipps & Tricks

For the best flavor, marinate the chicken overnight. Use fresh spices for a more aromatic result. If you don't have a rotisserie, roasting in the oven works just as well.
🔄

Rezeptvarianten

You can add a touch of chili powder to the marinade for a spicier kick or substitute the white wine with apple cider vinegar for a tangier flavor.
🗄️

Aufbewahrung

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to maintain the crispy skin.
📚

Rezeptgeschichte

Peruvian-style chicken is a beloved dish in Peru, known for its unique blend of spices and cooking techniques. It has become popular worldwide for its rich and savory taste.
🥗

Nährwertangaben

This dish is high in protein and low in carbohydrates, making it a healthy choice for those on a balanced diet.
🍽️

Kombinationsvorschläge

Serve this chicken with a side of roasted vegetables or a fresh salad for a complete meal.

Tags

chicken roast marinade easy dinner healthy

Rezeptkategorien

Küche

mediterranean other american

Mahlzeitart

dinner lunch

Gang

main course

Zubereitungsarten

roasting

Anlässe

weeknight dinner family gathering bbq summer cookout

Ernährungsformen

low-carb gluten-free low-sugar sugar-free keto halal kosher

Jahreszeiten

all-season

Schwierigkeitsgrad

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