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Creamy Tuna Pasta Delight

by
S
Sophie

A quick and delicious tuna pasta dish with a creamy twist, perfect for a family dinner.

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Preparation time (min) 10 min
Cooking time (min) 15 min
Difficulty
Creamy Tuna Pasta Delight

Ingredients

4 servings
|
  • 0.23 kgs
    Pasta small shell or Macaroni
  • 2 can
    Tuna canned or Salmon
  • 1 can
    Cream of mushroom soup condensed or Cream of chicken soup
  • 1/4 cup
    Milk whole or Cream
  • 1/2 tsp
    Black pepper ground or White pepper

Instructions

1

Cook the pasta

Cook the pasta in a large pot of boiling salted water until al dente.

Stir the pasta occasionally to prevent sticking.

Ingredients needed for this step

pasta
2

Drain the pasta

Drain the pasta and return it to the pot.

Shake the colander gently to remove excess water.

Ingredients needed for this step

pasta
3

Prepare the sauce

Add the cream of mushroom soup and milk to the pasta, stirring to combine.

Warm the soup slightly before adding for easier mixing.

Ingredients needed for this step

cream of mushroom soup milk
4

Add the tuna and season

Stir in the tuna and season with black pepper.

Break up the tuna chunks gently for even distribution.

Ingredients needed for this step

tuna black pepper
5

Heat the dish

Heat the mixture over low heat until warmed through.

Stir frequently to prevent sticking or burning.

Ingredients needed for this step

pasta cream of mushroom soup milk tuna black pepper
6

Serve and garnish

Serve the dish warm, garnished with optional parsley or Parmesan cheese.

Serve with a side salad for a complete meal.

Ingredients needed for this step

pasta cream of mushroom soup milk tuna black pepper

Nutrition Facts (100g)

Calories 180 kcal
Fat 6.5 g
  • Saturated Fat: 2.5 g
Carbohydrates 22 g
Fiber 1 g
Sugar 1 g
Protein 8 g

Learn More About This Recipe

📝

About this Recipe

Discover the Creamy Tuna Pasta Delight, a quick and easy recipe combining tender pasta, flavorful tuna, and a creamy sauce. Perfect for busy weeknights, this dish is both satisfying and budget-friendly.
💪

Why This Recipe Is Good For You

This recipe is a great source of protein from the tuna and provides a comforting meal with its creamy texture. It's perfect for those looking for a quick and nutritious dinner option.
💡

Tips & Tricks

To enhance the flavor, consider adding a sprinkle of grated Parmesan cheese on top before serving. You can also include some chopped fresh parsley for a burst of freshness.
🔄

Recipe Variations

For a different twist, try using salmon instead of tuna or adding some sautéed mushrooms for extra flavor. You can also experiment with different pasta shapes.
🗄️

Storage Instructions

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave, adding a splash of milk if needed to maintain creaminess.
📚

Recipe History

This dish is inspired by classic tuna noodle casseroles but simplified for stovetop preparation. It's a nostalgic meal for many, reminiscent of comforting family dinners.
🥗

Nutritional Information

This dish is rich in protein and carbohydrates, making it a balanced meal. The use of a creamy sauce adds a touch of indulgence while still being a wholesome choice.
🍽️

Pairing Suggestions

Pair this dish with a crisp green salad and a glass of white wine for a complete and satisfying meal.

Tags

quick easy comfort food

Recipe Categories

Cuisine

italian american

Meal Type

lunch dinner snack

Course

main course

Cooking Methods

boiling stir-frying

Occasions

weeknight dinner everyday family gathering

Dietary Restrictions

low-sugar pescatarian halal

Allergens

milk fish

Seasons

all-season

Difficulty

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